NAME
Marzen
BEER TYPE
Marzen
DESCRIPTION

Typical German lager beer, golden coloured, with a soft foam and notes of bread crust and acacia honey. The sweet aroma of bread accompanies the grassy scent of hops. Fresh and perfectly balanced.

ABBINAMENTI

Perfect to serve with Bavarian specialities: baked ham hock, sauerkraut and sausages. Excellent with white meats, mild cheese and non spicy cured meat.

INGREDIENTS

Spring water, barley and wheat malt, hops and yeast.

AVAILABLE FORMAT
  • 33cl -

  • 50cl -

  • Steel keg 25lt -

  • Polykeg 24lt -

  • Keykeg 20lt -

  • Keykeg 30lt

TECHNICAL DATA
FORMAT 33CL AND 50CL
FERMENTATION
Bottom fermentation beer
SERVING TEMPERATURE
8/10 °C
ABV
5.1% Vol
PLATO
13
IBU
20
EBC
6
FERMENTATION
Bottom fermentation beer
SERVING TEMPERATURE
8/10 °C
ABV
5.1% Vol
PLATO
13
IBU
20
EBC
6