NAME
Stout
BEER TYPE
Stout
DESCRIPTION

Black beer with persistent hazelnut foam. Cocoa, chocolate and roasted flavors, with a barley coffee finish. Dry and delicate.

ABBINAMENTI

It is a perfect match with white meats, stuffed chicken, sausages, smoked ham, roasted vegetables, herb cheese and mushroom specialities. Delicious also with chocolate cakes and coffee cakes.

INGREDIENTS

Spring water, barley malt, hops and yeast.

AVAILABLE FORMAT
  • 33cl -

  • 50cl -

  • Steel keg 25lt

TECHNICAL DATA
FORMAT 33CL AND 50CL
FERMENTATION
Bottom fermentation beer
SERVING TEMPERATURE
8/10 °C
ABV
4.5% Vol
PLATO
12,5
IBU
20
EBC
48
FERMENTATION
Bottom fermentation beer
SERVING TEMPERATURE
8/10 °C
ABV
4.5% Vol
PLATO
12,5
IBU
20
EBC
48