NAME
Keep Up
BEER TYPE
Vienna Lager
DESCRIPTION

An outstanding yet simple red lager. Dry and slightly caramelised.

ABBINAMENTI

Perfect to serve with cured meat, cheese, barbecues, fried fish, pasta or risotto with mushrooms and grilled vegetables, and cakes with coconut, almond and hazelnut.

INGREDIENTS

Spring water, barley malt, hops and yeast.

AVAILABLE FORMAT
  • 33cl -

  • Steel keg 25lt -

  • Polykeg 24lt -

  • Keykeg 20lt -

  • Keykeg 30lt

TECHNICAL DATA
FERMENTATION
Bottom fermentation beer
SERVING TEMPERATURE
8 °C
ABV
5.5% Vol
PLATO
13.5
IBU
22
EBC
22
FERMENTATION
Bottom fermentation beer
SERVING TEMPERATURE
8 °C
ABV
5.5% Vol
PLATO
13.5
IBU
22
EBC
22